Chocolate gujiya recipe
Try this something new and different chocolate and nutella gunjiya/gujiya on this holi. Perfect chocolaty and yummy. Generally we make mawa gunjiya’s on holi but on this holi try this unique recipe of gujiya. A yummy and easy dessert for this festival. See the recipe below.
Servings Prep Time
6people 20minutes
Cook Time
1hour
Servings Prep Time
6people 20minutes
Cook Time
1hour
Ingredients
Instructions
  1. First prepare a dough from maida by adding oil and water.
  2. Allow it to rest for 30 minutes
  3. In a bowl mix cake, dry fruits and choco chips and prepare stuffing.
  4. Now make balls from the dough and roll it with rolling pin.
  5. Spread nutella in centre and put stuffing.
  6. Seal it properly and deep fry in oil till colour changed
  7. Decorate it with nutella and serve