Pineapple pastry

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Pineapple pastry

Pineapple pastry recipe. Pineapple pastry is all time favourite flavour of all of us. Very yummy and delicious. See the perfect moist and soft pineapple pastry recipe here. Very easy and simple method to make pastry. See the recipe below.

Prep Time

10 minutes

Cook Time

30 minutes

Servings

people

Ingredients

• 1 cup all purpose flour (maida)
• 3/4 cup icing sugar
• 3/4 cup Milk
• 1/2 cup oil
• 1/2 tsp baking powder
• 1/4 tsp baking soda
• 4 drops Pineapple essence
• Whipped cream
• Pineapple chopped
• Cherries

Prep Time 10 minutes Cook Time 30 minutes Servings people Ingredients 1 cup all purpose flour (maida) 3/4 cup icing sugar 3/4 cup Milk 1/2 cup oil 1/2 tsp baking powder 1/4 tsp baking soda 4 drops Pineapple essence Whipped cream Pineapple chopped Cherries

Instructions

1. In bowl mix oil and sugar for a minute.
2. Add flour, baking powder and soda, pineapple essence and milk.
3. Prepare a ribbon consistency batter.
4. Transfer this in to greased mould and bake it for 30 minutes @ 180•c.
5. Decorate it according with whipped cream and pineapple pieces.

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