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Banoffee pie recipe. Something different and tasty. A perfect dessert for any party to make your guests happy. Yummy biscuits crumbs layer at the bottom topped with caramel milk made and banana slices layer taste heavenly. A dessert which you can make in very less time and efforts. See the recipe below.
| Prep Time | 10 minutes |
| Cook Time | 20 minutes |
| Servings |
people
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Ingredients
- 1 cup Milk
- 1/2 cup sugar
- 8 parle toffee
- 1 tbsp Cocoa powder
- 1 pack Chocolate biscuits
- butter as required
- 2 Banana cut in slices
- Whipped cream
Ingredients
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Instructions
- First in a non stick pan add milk and sugar and mix it on high flame.
- Add toffees and cocoa powder and allow it to cook till thickens.
- Transfer this chocolate milk made in to a bowl and allow it to cool down.
- In a jar of blender add biscuits and churn coarsely.
- In a bowl add butter and biscuits powder and mix properly.
- Now take a bowl and first set the layer of biscuits and press it with spoon to make it even.
- Spread chocolate milk made on it and put banana slices and set a proper layer.
- Repeat the process and in last garnish it with whipped cream and chocolate vermicelli.
- Serve chilled.
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