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Try this cheese chilly paneer rolls recipe at your home. You can prepare this in very less time and with all those ingredients which are easily available at home. A instant and quick option for breakfast and with your evening tea. You can also serve this as a starter in any party. This cheese rolls are best for all the cheese lovers. See the detailed recipe below.
| Prep Time | 5 minutes |
| Cook Time | 10 minutes |
| Passive Time | 30 minutes |
| Servings |
people
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Ingredients
For stuffing
- 1/2 cup Mozzarella cheese
- 1/4 cup processed cheese
- 3/4 cup paneer grated
- 1 tbsp Oregano seasoning
- 1 tbsp Chilli flakes
- 1 Green chilly chopped
- chaat masala
- Salt
- Black pepper powder
- Fresh Coriander
For dough
- 1 cup all purpose flour (maida)
- 1 tbsp oil
- Salt
- Black pepper powder
- water luke warm
Ingredients
For stuffing
For dough
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Instructions
- For preparing dough, mix all the ingredients together and with the help of water and prepare a tight dough.
- Keep it aside for 20-25 minutes on rest.
- In a separate bowl mix all the ingredients well for preparing stuffing.
- Make a thin roti from dough and put the stuffing in the center.
- Apply some water on the corners and give the shape of rolls.
- Heat the oil in a kadai.
- Deep fry all the rolls till golden brown and crisp.
- Serve hot with tomato sauce.
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