How to make dark chocolate compound at home


Subscribe to my youtube channel for video recipes.

Print Recipe
How to make dark chocolate compound at home
We need chocolate to make various desserts and cakes. Buy chocolate from market is very easy but to make this at home is much more easier to buy it. All you need is only four ingredients and you can get perfect chocolate slabs. You can also use this homemade chocolate to make cakes and desserts. See the detail recipe below
dark chocolate
Prep Time 5 minutes
Cook Time 5 minutes
Passive Time 1 hour
Servings
Ingredients
Prep Time 5 minutes
Cook Time 5 minutes
Passive Time 1 hour
Servings
Ingredients
dark chocolate
Instructions
  1. In a non stick pan take coconut oil and let it melt only.
  2. Do not boil oil and once the oil melts add sugar
  3. Mix it properly and add vanilla essence and cocoa powder
  4. Mix it for a second and switch off the flame immediately
  5. Transfer this in to chocolate mould and keep it in refrigerator for 1-2 hours
  6. Demould and serve
  7. Chocolate is ready to eat
Share this Recipe

Leave a comment

Your email address will not be published. Required fields are marked *

2 thoughts on “How to make dark chocolate compound at home

  • jyotika jain

    yummyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyy!!!!!!!!!!!!!!!!!!!!!!!!!!