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Beat the heat this summer by this chocobar ice cream. Kids love ice creams and when its comes to chocolate then it sounds mouthwatering. Choco bar ice cream is everyone's favorite. Creamy vanilla cream with upper thick coating of chocolate. Try this easy recipe of choco bar ice cream at your home.
Prep Time | 20 minutes |
Passive Time | 12 hours |
Servings |
people
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Ingredients
- Chocolate melted
- 1/4 cup heavy cream
- 1/4 cup Milk
- 1/4 cup sugar powder
- 1 tbsp milk powder
Ingredients
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Instructions
- With the help of electric beater, beat the cream till it gets foamy
- Add all the dry ingredients and vanilla essence and mix it well
- Add very little amount of milk and beat it
- Keep it in refrigerator for two hours
- Melt chocolate and pour this into mould
- Keep it in fridge for 15 minutes
- Pour cream mixture in mould and keep it overnight in fridge
- Next day, take them out and keep it outside for 2 minutes
- Chocobar is ready
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