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Dabeli is very famous street food of mumbai which taste extremely awesome. Combination of tomato garlic, tamarind, mint coriander chutneys and spicy potato mixture makes it super delicious. Perfect snack for parties, breakfast and evening tea time also sometimes you can have it in lunch and dinner. So simple and easy to make at home.See the recipe of perfect dabeli below
| Prep Time | 10 minutes |
| Cook Time | 10 minutes |
| Servings |
people
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Ingredients
- potato boiled
- tomato chopped
- ginger garlic paste
- tamarind chutney
- Green chutney
- Tomato garlic chutney
- Fresh coconut grated
- onion chopped
- Peanuts roasted, crushed
- Fresh Coriander
- Zero no. Namkeen
- Pav
- Pomegranate seeds
Ingredients
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Instructions
- In a pan heat butter and add potato, tomato, ginger garlic paste and tamarind chutney
- Mix it well and transfer this in to big bowl
- On this mixture first put a layer of onion then fresh coconut, peanuts, coriander, namkeen and pomegranate seeds and press it with spoon
- Cut pav from the centre and on one side apply ginger garlic chutney and on another side apply green chutney
- Put stuffing in between and roast this with butter on tawa from both the sides
- Serve hot
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