Eggless custard icecream recipe

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Eggless custard icecream recipe

Tasty and delicious custard icecream recipe is here. A perfect recipe for the summer to beat the heat and very easy to make. Creamy and soft icecream with vanilla flavour custard filled with dry fruits. Try this recipe at your home. See the recipe below.

Prep Time

5 minutes

Cook Time

20 minutes

Passive Time

8 hours

Servings

people

Ingredients

• 1/2 litre full cream milk
• 1 cup heavy cream
• 1 cup sugar
• 1/4 tsp icecream essence
• 2 tbsp custard powder
• Dry fruits chopped

Prep Time 5 minutes Cook Time 20 minutes Passive Time 8 hours Servings people Ingredients 1/2 litre full cream milk 1 cup heavy cream 1 cup sugar 1/4 tsp icecream essence 2 tbsp custard powder Dry fruits chopped

Instructions

1. Heat the milk in a pan.
2. Mix custard powder with some milk till dissolved completely.
3. Add this in to milk and keep mixing.
4. Add sugar, nuts and essence.
5. Allow it to cook on medium flame for 20 minutes until thickens.
6. Let it cool down and transfer this in to a bowl.
7. Keep the bowl in refrigerator for overnight.
8. Scoop out the icecream and serve chilled.

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