Eggless pineapple cake

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Eggless pineapple cake

I am introducing a unique and different recipe of eggless pineapple cake. Try this pineapple cake recipe at your home. Nothing can beat the taste of this eggless pineapple cake. A cake made from pure and fresh homemade pineapple gel icing. Awesome in taste and perfect bakery look at home. See the detailed recipe below.

Prep Time

15 minutes

Cook Time

30 minutes

Passive Time

30 minutes

Servings

Ingredients

• 1 cup pineapple crush
• 1 sponge cake
• Pineapple pieces
• Chocolate decorations
• Cherries

Prep Time 15 minutes Cook Time 30 minutes Passive Time 30 minutes Servings Ingredients 1 cup pineapple crush 1 sponge cake Pineapple pieces Chocolate decorations Cherries

Instructions

1. Divide the cake in to two layers.
2. On the bottom layer apply cream and spread pineapple crush on it.
3. Put some pineapple pieces and cover it with final layer.
4. Apply generous amount of whipped cream on it and then spread pineapple crush
5. Make it smooth and even from all the sides.
6. Decorate the cake with star nozzle or according to your choice.

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