How to make white chocolate

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How to make white chocolate

Chocolate is loved by everyone. We need chocolate to make various desserts and cakes. Buying chocolate from market is very easy but to make this at home is much more easier than buying it. All you need is only four ingredients and you can get perfect chocolate slabs. You can also use this homemade chocolate to make cakes and desserts. See the detail recipe below

Prep Time

5 minutes

Cook Time

5 minutes

Servings

Ingredients

• 2 tbsp butter salted or unsalted
• 1/4 cup milk powder
• 1/4 cup icing sugar
• 1/4 tsp Vanilla essence

Prep Time 5 minutes Cook Time 5 minutes Servings Ingredients 2 tbsp butter salted or unsalted 1/4 cup milk powder 1/4 cup icing sugar 1/4 tsp Vanilla essence

Instructions

1. Use double boiler method and melt butter.
2. Once it melts add vanilla essence, sugar and milk powder
3. Transfer this in to chocolate mould and keep it in refrigerator for 15-20 minutes.
4. Demould and serve.
5. Chocolate is ready to eat.

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