Paneer cutlets taste awesome with a cup of tea and coffee. Very easy and quick to make at home with very few basic ingredients. It can be served with tomato sauce and green chutney. Its a best option when you want to munch something with your evening tea. Give it a try see the recipe below.

Ingredients

• 1/4 cup grated paneer
• 1/2 cup grated potato
• 2 tablespoon all-purpose flour
• 1/2 teaspoon ginger garlic paste
• Salt to taste
• 1/2 teaspoon garam masala
• 1/4 teaspoon red chilli powder
• 1/2 teaspoon coriander powder
• Breadcrumbs

Preparation

• Take a bowl.
• Mix all the ingredients together.
• Make a small balls out of it.
• Cover all the balls into breadcrumbs.
• Heat the oil in non-stick pan.
• Deep fry all the balls.
• Serve hot.

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