Chatpata poha recipe

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 Chatpata poha recipe
Poha is a Gujarati cuisine and it is very light to eat. That's why people love to make this in breakfast. It is good for our health and have cool tendency as this is made from rice. Its taste really nice and this is a healthy option to start your day. Very easy to make and less time consuming recipe of poha. See the recipe below
chatpata poha
Prep Time 10 minutes
Cook Time 5 minutes
Servings
people
Ingredients
Prep Time 10 minutes
Cook Time 5 minutes
Servings
people
Ingredients
chatpata poha
Instructions
  1. Heat the oil, saute onion and green chillies
  2. Add water, all dry spices and sugar
  3. Add chiwda and mix well
  4. Mix roasted peanuts
  5. Switch off the flame
  6. Add tomato
  7. Garnish with fresh coriander and namkeen
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Private: Chatpata poha recipe

Poha is a Gujarati cuisine  and it is very light to eat that’s why people love to make this in breakfast. It is good for our health and have cool tendency as this is made from rice. Its taste really nice and this is a healthy option to start your day. Very easy to make and less time consuming recipe of poha. See the recipe below

Ingredients

  • Chopped onion
  • Mustard seeds
  • Green chillies chopped
  • Water
  • Salt
  • Sugar pinch of
  • Red chilli powder
  • 1/4 teaspoon turmeric powder
  • 1/4 teaspoon garam masala
  • 1/4 teaspoon coriander powder
  • Roasted peanuts
  • Chiwda soaked in water
  • Fresh coriander
  • Zero number namkeen
  • Chopped tomato

Preparation

  • Heat the oil, saute onion and green chillies
  • Add water, all dry spices and sugar
  • Add chiwda and mix well
  • Mix roasted peanuts
  • Switch off the flame
  • Add tomato
  • Garnish with fresh coriander and namkeen

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