Masala dosa bread recipe

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Masala dosa bread recipe

Masala dosa breads is different but a tastiest breakfast recipe. Something different and new. Very easy to make at home. A non fried snack which you can make any time. It taste and yummy with tea and coffee. See the recipe below.

Prep Time

10 minutes

Cook Time

10 minutes

Servings

people

Ingredients

• 1 cup dosa mix
• 4 bread slices
• 2 tbsp curd
• Mustard seeds
• Curry leaves
• Carrot chopped
• Capsicum chopped
• tomato chopped
• onion chopped
• Salt
• Red chilly
• Garam masala
• sambhar masala

Prep Time 10 minutes Cook Time 10 minutes Servings people Ingredients 1 cup dosa mix 4 bread slices 2 tbsp curd Mustard seeds Curry leaves Carrot chopped Capsicum chopped tomato chopped onion chopped Salt Red chilly Garam masala sambhar masala

Instructions

1. First in a hot oil saute mustard seeds and curry leaves.
2. Add all vegetables, salt, red chilly and garam masala.
3. Let it cook on high flame for 2-3 minutes.
4. In a large bowl add dosa mix, curd, salt, red chilly, garam masala and sambhar masala.
5. Add the vegetable mixture and with the help of water prepare a batter.
6. Grease non stick pan with oil and put bread pieces.
7. Apply dosa mixture and drizzle oil on it.
8. Turn the side and let it cook on medium flame.
9. And again spread dosa mix on another side and and turn.
10. Let them cook till nice golden brown in colour.
11. Cut in to pieces and serve hot.

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