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Poha cutlet recipe
No deep frying only shallow fried poha cutlet recipe for your quick breakfast and for your evening tea. We usually make poha at home and this is a famous gujarati recipe. Try this poha cutlet at your home. These are very quick to make and easily you can prepare it at your home. It goes really well with tea and coffee with tomato sauce and green chutney. See the detailed recipe below
In a large bowl mix all the ingredient and mash it till smooth
Now take a small ball and give a shape of cutlet
Coat this in to corn flakes powder
Shallow fry on non stick pan till golden brown in colour
Serve hot
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Private: Poha cutlet recipe
No deep frying only shallow fried poha cutlet recipe for your quick breakfast and for your evening tea. We usually make poha at home and this is a famous gujarati recipe now Try this poha cutlet at your home. These are very quick to make and easily you can prepare it at your home. It goes really well with tea and coffee with tomato sauce and green chutney. See the detailed recipe below
Ingredients
Boiled mashed potato
Soaked poha
Salt
Green chilly
Coriander
Curry leaves
Capsicums
Onion
Garam masala
Red chilly powder
Coriander powder
Chat masala powder
Cornflour
Corn flakes powder
Preparation
In a large bowl mix all the ingredient and mash it till smooth
Now take a small ball and give a shape of cutlet
Coat this in to corn flakes powder
Shallow fry on non stick pan till golden brown in colour
Serve hot
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