Aloo tikki chaat recipe

Subscribe to my youtube channel for video recipes.

Print Recipe
 Aloo tikki chaat recipe
Who can resist themselve to eat chaat and when it is aloo tikki chaat, water starts coming from mouth. Deep fried crispy spicy potato patties with overloaded sweet curd, tamarind and mint chutney makes it delicious. Chatpati aloo tikki chaat in north indian style is really a good option to change the aroma of mouth. See the recipe below
aloo tikki
Prep Time 15 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Prep Time 15 minutes
Cook Time 20 minutes
Servings
people
Ingredients
aloo tikki
Instructions
  1. In boiled potato, mix ararot and all the dry spices
  2. Make a small ball and fill paneer, peas and cashew nuts
  3. Shallow fry it for 15 minutes till golden brown and crisp
  4. Pour curd, green chutney and tamarind chutney
  5. Garnish it with fresh coriander and cumin powder
Share this Recipe

Private: Aloo tikki chaat recipe

Who can resist themselve to eat chaat and when it is aloo tikki chaat than water starts coming from mouth. Deep fried crispy Spicy potato patties with overloaded sweet curd, tamarind and mint chutney makes it delicious. Chatpati aloo tikki chaat in north indian style is really a good option to change the aroma of mouth. See the recipe below

Ingredients

  • Boiled mashed potato
  • Boiled peas
  • Cashew nuts
  • Paneer
  • Ararot/bread crumbs
  • Salt
  • Garam masala powder
  • Coriander powder
  • Red chilli powder
  • Dry mango powder
  • Fresh coriander
  • Chopped onion
  • Curd
  • Tamarind chutney
  • Green chutney

Preparation

  • In boiled potato, mix ararot and all the dry spices
  • Make a small ball and fill paneer, peas and cashew nuts
  • Shallow fry it for 15 minutes till golden brown and crisp
  • Pour curd, green chutney and tamarind chutney
  • Garnish it with fresh coriander and cumin powder

Subscribe to my youtube channel for video recipes.

Leave a comment

Your email address will not be published. Required fields are marked *